I've decided to cook dinner for a few people tonight. It's really last minute so I'm thinking simple, familiar flavours, definitely not experimenting tonight.
Cooking jollof rice, snails, plantain and gizzard, and peppered beef. Yum! I have some chicken cutlets so I'm thinking panko chicken or honey-garlic chicken. We'll see how it goes. Will post pictures as soon I'm done cooking and plating.
A bien tot,
Steph
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